Entries by Nathan Pierce

MicroBrewr 054: Start a debt-free nanobrewery

We all have a dream to start a brewery. Many of us don’t have the money required to start the brewery of our dreams. Lynn Jacobs and her husband, Jeff, started Great Storm Brewing in Colorado Springs, Colorado, with no debt. Best of all: They started making a profit immediately. Great Storm Brewing opened in […]

The Session 98 announcement: Cans or bottles?

The Session, a.k.a. Beer Blogging Friday, is an opportunity once a month for beer bloggers from around the world to get together and write from their own unique perspective on a single topic. Each month, a different beer blogger hosts The Session, chooses a topic and creates a round-up listing all of the participants, along […]

The Session 97: Up and coming beer locations

Our Tasty Travels is hosting this month’s installment of The Session Beer Blogging Friday. The topic is “Up and Coming Beer Locations.” I might be biased having recently been hired at a startup brewery in the East San Francisco Bay Area (more on that in a future post), but I really see an increase of beer […]

MicroBrewr 052: Share your brewery’s story with a podcast

Joe Short started Short’s Brewing Company in Bellaire, Michigan in 2004. Today Short’s Brewing is one of the fastest growing of Michigan breweries. Their young, savvy marketing program includes a podcast. “A large part of making people aware of us,” says Joe, “is the fact that we are always able to just tell our story […]

MicroBrewr 050: Have passion and be persistent

Drew Dillman from Craft Conscious, in Cincinnati, Ohio, interviews all sectors of the craft beer industry. Rather than beer tastings or reviews, he pulls back the curtain on the business of beer. Nearly 100 audio interviews are in iTunes and many more full video interviews are on the website. “It’s something new every single time,” […]

MicroBrewr 047: Proof of concept for a brewpub co-op

If you’re thinking of starting a brewpub, the cooperative business model might be the way to go. Chris Hamje has been at Black Star Co-op Pub and Brewery, in Austin, Texas, since shortly after they opened. He explains how the cooperative model plays out for their operation. “There’s a lot of precedence for a worker-owned […]

MicroBrewr 046: Start your brewery as a worker-owned co-op

The cooperative business model is gaining popularity. Even many craft breweries are forming as co-ops. If you want to form your brewery as a co-op, Janelle Orsi, Executive Director of Sustainable Economies Law Center, in Oakland, California can answer your questions. The cooperative business model is still relatively unknown. A worker-owned “co-op” is usually democratically organized, […]

MicroBrewr 043: BONUS Happy New Year

TRANSCRIPT: Welcome to MicroBrewr podcast. We talk about everything craft beer related, with a focus for people looking at starting their own microbrewery or wanting to take their existing brewery to the next level. As usual, I’m Nathan Pierce, the host of MicroBrewr Podcast. This is going to be just a short review of the […]